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選用澳洲本土優質生薑和蔗糖
採用傳統釀造工藝
進行三天純手工釀造
薑味香濃,甘甜不辣不刺激
真實薑末看得見
暢銷紐澳、風靡世界的無酒精“薑汁啤酒”
Craft brewed over 3 days
The iconic taste of Bundaberg Ginger Beer starts with homegrown Aussie ginger including ginger from our very own farms. Our Master Brewers then follow our iconic family recipe, the same we’ve used for four generations. Every batch is brewed over three days to achieve a unique character of flavour that can only be achieved by brewing with real ginger. If you look carefully at our Ginger Beer your will see the real ginger pieces in the bottle.
Real Ingredients:
Ginger Root, finely ground; Cane Sugar
Brewers tasting notes:
Rich, spicy and made from
the best tasting Aussie ginger
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文字取自台灣官網